We're constantly working on new menu items and new ideas. Come here to learn all about it!
Got suggestions? Let your catering coordinator know any time.
We're constantly working on new menu items and new ideas. Come here to learn all about it!
Got suggestions? Let your catering coordinator know any time.
New to our menu in October are two new chicken menu options. Get our classic hay roasted chicken with either an herb, olive oil and citrus salsa verde sauce or a spicy piri-piri sauce. Both sauces are made in house fresh daily.
Also try our chicken in a lunch box. The Hay Roasted Chicken is served with a quinoa salad and french bistro salad so it's gluten friendly and dairy free. The Spicy Piri-Piri Chicken is served with roasted sweet potatoes and our kale and cabbage caesar salad.
We love to change our menu for the seasons. Starting in October we are featuring 3 new sides. Order any of them a la carte or as part of a combo.
This website is all new and revamped. We'd love to hear any comments. We hope it makes ordering easier for you along with our bigger menu and better navigation.
All feedback is appreciated as we continue to make improvements!